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Newstead Pale Ale

citris, pine and tropical hop characters, toasted malts provide a solid base

Newstead Porter

loaded with chocolate, caramel and coffee flavours, malted and rolled in oats

Newstead Apple Cider

rustic and dry, made in the traditional fashion

James Boags Premium Light

finest natural ingredients delivering a full-flavoured light beer


Les Bulles Sparkiling NV

finest natural ingredients delivering a full-flavoured light beer
8.50g / 30.00b

Dominique Portet Sparkling Rose NV
Yarra Valley, Victoria

rose petal and strawberries on the nose with a dry and creamy finish


Urlar Sauvignon Blanc
Gladstone, New Zealand

handcrafted wine that delivers zesty gooseberry, capsicum and lime flavours with the hint of passionfruit
10.00g / 39.00b

Longview Vineyard Queenie Pinot Grigio
Adelaide Hills

fresh crisp with flavours of crunchy pear, orange blossom and quince
9.50g / 37.00b

Watson Family Chardonnay
Margaret River, Western Australia

nose of figs and grapefruit, complex palate, fruit and oak flavours
9.00g / 41.00b


Diminique Portet Fontaine Rose
Yarra Valley, Victoria

aromas of forest fruits, dry and savory finish that is a perfect lunch wine
10.50g / 41.00b


Small Valley Pinot Noir
Adelaide Hills

medium-bodied and silky, supple red fruits, pleasingly refreshing acidity
10.50g / 40.00b

Kaesler Stonehorse Shiraz
Barossa Valley, South Australia

blackberry and blueberry with red currant, spicy notes and oak mingle on the palate
8.50g / 30.00b

Watson Family Cabernet Merlot
Margaret River, Western Australia

nose of classic mulberry, blackberry, the palate displays ripe berry fruits and finishes with dry, gravelly tannins
9.50g / 38.00b

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